Soup Dumpling

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Comments (14)

YangCheng on December 15, 2011

这种蒸法在中国70年代很常见!!!I get back the memory of the 1970s in China.Thanks!!!

James Bian on December 15, 2011

现在怎么蒸小笼包?

YangCheng on December 15, 2011

不放菜叶!呵呵!

Tomros on December 18, 2011

Hello AmJB, good thing I just had supper.

Like 1.


Merry Christmas and the 2012 New Year Greetings, Tomas back in Toronto.

James Bian on December 18, 2011

TomRos,

This is a reminder for who spend too much time on Panoramio. Time for lunch or diner. :)))

YangCheng on December 19, 2011

Yes,eatting in diner.

James Bian on January 1, 2012

Sprato,

You are correct. It is very delicious. It is my son's favorite. He is very picky on food. But he has a good taste. At 7 years old, he know which dumpling houses are good in New York. But he only eat the skin and soup. Left me or my wife with all the stuffing ;-)

Best wishes and Happy New Year.

veranik on January 3, 2012

Yes...)))

VERY LIKE

James Bian on January 5, 2012

veranik,

thanks for you like it.

MF(Meditation Falcon… on January 23, 2012

Looks yummy, like! Thanks for visiting my gallery and wish you have a wonderful Dragon year. Best reagrds from Taiwan.

James Bian on January 28, 2012

MF(Meditation Falcon…,

Thanks and Happy Year of the Dragon!

James Bian on January 28, 2012

Thanks, Sveta. I look it too.

L. Diletti on January 29, 2012

Buon appetito

James Bian on February 2, 2012

Thanks L. Diletti.

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Photo details

  • Uploaded on December 6, 2011
  • © All Rights Reserved
    by James Bian
    • Camera: Canon EOS 60D
    • Taken on 2011/12/03 19:28:24
    • Exposure: 0.025s (1/40)
    • Focal Length: 24.00mm
    • F/Stop: f/4.000
    • ISO Speed: ISO1600
    • Exposure Bias: 0.00 EV
    • No flash

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