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Nizza - Costa Azzurra - Baie des Anges - Hotel Negresco - National Historic Building- XX Secolo (1912) by Henri Negresco (1868–1920)

Hotel Negresco

From Wikipedia, the free encyclopedia

The hotel as seen from the Promenade des Anglais The Hotel Negresco on the Promenade des Anglais on the Baie des Anges in Nice, France was named after Henri Negresco (1868–1920) who had the palatial hotel constructed in 1912. In keeping with the conventions of the times, when the Negresco first opened in 1913 its front opened facing the Mediterranean sea. Henri Negresco, born the son of an innkeeper in Bucharest, Romania, left home at the age of 15 going first to Paris then to the French Riviera where he became very successful. As director of the Municipal Casino in Nice, he had the idea to build a sumptuous hotel of quality that would attract the wealthiest of clients. After arranging the financing, he hired the great architect of the "café society" Édouard-Jean Niermans to design the hotel and its now famous pink dome. The spectacular Baccarat 16,309-crystal chandelier in the Negresco's Royal Lounge was commissioned by Czar Nicholas II, who due to the October revolution was unable to take delivery. Contrary to popular belief, the large window of the Royal Lounge - listed as an Historical Monument - is not the work of Gustave Eiffel. Eiffel never worked at the Negresco, instead it is entirely the work of Edouard-Jean Niermans.

At night

Henri Negresco faced a downturn in his affairs when World War I broke out two years after he opened for business. His hotel was converted to a hospital. By the end of the war, the number of wealthy visitors to the Riviera had dropped off to the point that the hotel was in severe financial difficulty. Seized by creditors, the Negresco was sold to a Belgian company. Henri Negresco died a few years later in Paris at the age of 52.

Over the years, the hotel had its ups and downs, and in 1957, it was sold to the Augier family. Madame Jeanne Augier reinvigorated the hotel with luxurious decorations and furnishings, including an outstanding art collection and rooms with mink bedspreads. Noted for its doormen dressed in the manner of the staff in 18th-century elite bourgeois households, complete with red-plumed postilion hats, the hotel also offers renowned gourmet dining at the Regency-style Le Chantecler restaurant under its new chef Bruno Turbot, brought in from Normandy when previous chef Alain Llorca took over the equally fabled Moulin de Mougins. Lighter lunchtime menus run €45 and €60; later in the day one can find the "Chantecler Menu" at €90 and the sample-a-bit-of-everything menu, called "Découverte" (any other restaurant in France would call it "Menu Dégustation") for €130. These prices were accurate as of September 2006. In 2003, the Hotel Negresco was listed by the government of France as a National Historic Building and is a member of Leading Hotels of the World. The Negresco has a total of 119 guest rooms plus 22 suites.

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Photo details

  • Uploaded on April 7, 2013
  • Attribution-No Derivative Works
    by Marinella Rusmini
    • Camera: NIKON E3100
    • Exposure: 0.017s
    • Focal Length: 5.80mm
    • F/Stop: f/2.800
    • ISO Speed: ISO206
    • Exposure Bias: 0.00 EV
    • Flash fired